M Café: Accessible Macrobiotics & Plain Deliciousness
Kale with spicy peanut sauce, Scarlet quinoa, Lentil salad All good things – that require discipline – come to an end. That is, in my case, anyway; I had dabbled in Macrobiotics all but a week a few...
View ArticlePitfire Pizza Brings Delicious Artisan Pies West
Burrata Pie Edit (1/22/10): Eater LA reports that due to the rain, the opening has been postponed to January 30 (or even later)!! Set to officially open on January 23, 2010 is the 4th installment of...
View ArticleChoppe Choppe Culver City: Quality Lunch on the Go & on the Cheap
Edamame Sandwich (Vegetarian) Let’s say you worked in Downtown Culver City and were looking for a slam-dunk lunch option. It may be deceiving to the prejudiced eye (a sandwich for lunch, again?) but...
View ArticleNewly Re-Opened Mäni’s on Maple Launches $6 Happy Hour
Fresh Lime Daquiri There’s a new cocktail bar and eatery on Maple Drive in Beverly Hills, and the employees of MySpace and surrounding internet biz office buildings are rejoicing. Valerie of Red Vines...
View ArticleTender Greens Offers More Than Just Fast-Casual Salads
Slow Cooked Beef Short Ribs Stew, Rainbow Carrots, Fingerling Potato, Celery, Onion ($10.50) Tender Greens has not only been open for awhile, they’ve been rapidly expanding all over Southern California...
View ArticleGreenleaf Chopshop Rolls Out Discounts on 3rd Anniversary
Zorra the Great Salad As much as I am skeptical of some food trends – for instance, I don’t get the mindless love for cupcakes while I totally relate to the on-going bacon craze - there are some...
View ArticleThe Corner Door Raises the Bar in Culver City with Fall Menu
Roasted Squash Salad & Burrata, Cured Egg Yolk I can’t be sure what exactly I was expecting out of The Corner Door in Culver City, but I guess it should be known that one of the few things worth...
View ArticleGreenspan’s Grilled Cheese Serving Up Classics and Much More
The Classic with Tomato Basil Dip As April and thus, National Grilled Cheese Month, comes to a close, I have come to realize that: 1) This classic sandwich needs no one to vouch for its deliciousness...
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